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EFBA - La classe de Madame Goutain

6 mars 2013

Week of March 5th

Bonjour, This week, we started a new unit about "la maison" (the house). Through this unit, we will learn new vocabulary but also new structures with real sentences. We started with a "bande dessinee" (comics), that we read in the Alex and Zoe book. The...
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27 février 2013

Week of February 26th

Bonjour, This week, we talked about sports. I asked around what kind of sports the students do. I wrote their answers on the board: "Je fais : du basket ball, de la natation, de la danse, etc." (I do basketball, swimming, dance, etc.). Then we studied...
22 février 2013

Week of February 19th

Bonjour, This week, we did a little review of what we did since the beginning. We first did a review of the colors, it was a short coloring work. The students had to read a text and color the fish in a tank fish with the appropriate colors. They did well....
15 février 2013

Week of February 12th

Bonjour, This week, we finished our unit about "J'aime/je n'aime pas" ( I like, I don't like). The students had to do a survey in the class asking around if the others liked all kinds of animals: "tu aimes les chiens ?" (do you like dogs), "tu aimes les...
6 février 2013

Week of February 5th

Week of February 5th
Bonjour, Yesterday, we continued our unit about food and the students went to the restaurant. Our 3 advanced students were the waiters (les serveurs) and the 6 others (who were here) were the clients (les clients). The waiter had to ask the clients: "Qu'est-ce...
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30 janvier 2013

Week of January 29th

Bonjour, Yesterday, we continued our learning experience around French meals. After the "petit-dejeuner" and the "dejeuner", we learned about the "diner" (dinner). The kids had to tell me what kind of food they would eat for dinner in France: "de la soupe,...
28 janvier 2013

Week of January 22nd

Bonjour, This past week, we continued our lessons on the food. We started by reviewing "je mange" (I eat) and "je bois" (I drink). Then we reviewed the fruits by doing "une salade de fruits" (a fruit salad). We learned how to say "je coupe des fraises,...
22 janvier 2013

Week of January 15th

Bonjour, Last Tuesday, we continued to work on le petit-dejeuner (the breakfast). We reviewed some vocabulary about the fruits and the food in general: "le poisson, la pomme, le fromage, etc." (fish, apple, cheese, etc.). Then we asked the question: "tu...
9 janvier 2013

Week of January 7th

Bonjour, First, I want to wish you and your amily a wonderful new year 2013. In French, Happy New Year, is "Bonne annee". Tuesday, we started a new unit about food. Usually, my students love this theme because there is a lot of hands-on activities. I...
25 décembre 2012

Week of December 18th

Bonjour ! Last Tuesday, w(e finished our unit on the body parts. We did a review on the whole body. Then, we continued on the emotions. We learned how to say a few emotions: "Je suis triste" (I am sad) or "J'ai froid" (I am cold) or "Je suis malade" (I...
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EFBA - La classe de Madame Goutain
  • Francais Langue Etrangere. Here is my teaching blog for my French students. Anglophones and Francophones, The section are labelled "Anglo" for the anglophone classes and "Franco" for the francophone classes.
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